MYP_171418
Sushi peptide 3 (truncated fragment)
Antimicrobial
Antimicrobial
▸
Antibacterial
Antimicrobial
▸
Antibacterial
▸
Anti-Gram-negative
Toxicity / Safety
▸
Blood cell toxicity
▸
Hemolysis
▸
Hemolytic
Venom / Toxin
▸
General toxin
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Toxic
Standard
34 amino acids
C175H261N45O52S2
Standard
HAEHKVKIGVEQKYGQFPQGTEVTYTCSGNYFLM
3891.34 Da
6.91
-0.07
-0.41
-0.0021
-0.59
0.35
0.04
16.57
51.47
0.1471
4470.00
4470.00
The radar chart summarizes major physicochemical dimensions for quick comparison, while exact numerical values remain listed on the left.
Amino Acid Composition
1576.12
-14.76
54.0
56.0
127.0
274.0
8.0
37.0
3D PDB MODEL
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2D CHEMICAL STRUCTURE
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RECORD: Rec_0387731
VERIFIED: YES
Provenance & Taxonomy
synthetic construct [Synthetic]
32630
Structure & Mods
linear peptide [Linear]
canonical L-amino-acid peptide [L]
Bio-Activity Profile
Antimicrobial
Antibacterial
90
0.06 μg/mL
MBC
Showing 1 records on this page · Page 3 of 3