Peptide Database

Peptide NameManchego cheese peptide

Function Ontology

Sensory / Food function ▸ Taste-active peptide ▸ Umami peptide

Standard StatusStandard

Sequence Length5 amino acids

Chemical FormulaC21H37N5O9

DescriptionStandard

        VVGET
    

Molecular Weight503.55 Da

Isoelectric Point (pI)4.05

Net Charge (pH 7.0)-1.26

Net Charge (pH 7.4) -1.48

Charge Density (pH 7.0) -0.2526

GRAVY Index0.76

Hydrophobic Moment 0.30

Boman Index0.37

Instability Index-24.06

Aliphatic Index 116.00

Aromaticity 0.0000

Extinction Coeff. Reduced 0.00

Extinction Coeff. Oxidized 0.00

The radar chart summarizes major physicochemical dimensions for quick comparison, while exact numerical values remain listed on the left.

Amino Acid Composition

TPSA 237.25

LogP -2.47

H-bond Donors 8.0

H-bond Acceptors 8.0

Rotatable Bonds 15.0

Heavy Atoms 35.0

Ring Count 0.0

Amide Bonds 4.0

3D PDB MODEL

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2D CHEMICAL STRUCTURE

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RECORD: Rec_0076514 VERIFIED: YES

Provenance & Taxonomy

OrganismOvis aries [Animal]

FamilyCasein-derived peptide

Tax ID9940

Structure & Mods

Configlinear contiguous peptide sequence [Linear]

Chiralitycanonical L-amino-acid peptide [L]

Bio-Activity Profile

Function

Umami