MYP_152260
Basic Information
Unnamed
Membrane / Ion-channel modulation Calcium channel modulation Calcium channel inhibitor
Sensory / Food function Taste-active peptide
Standard
3 amino acids
C11H19N3O6S
Standard
Sequence
ECA
Physicochemical Analysis
321.35 Da
4.05
-1.17
-1.36
-0.3910
0.27
0.46
0.06
153.13
33.33
0.0000
0.00
0.00
The radar chart summarizes major physicochemical dimensions for quick comparison, while exact numerical values remain listed on the left.
Residue Composition
Amino Acid Composition
Chemical Descriptors
158.82
-1.82
6.0
6.0
9.0
21.0
0.0
2.0
Structural Visualization
3D PDB MODEL
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2D CHEMICAL STRUCTURE
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Experimental Records
RECORD: Rec_0007547 VERIFIED: YES
Provenance & Taxonomy
synthetic construct [Synthetic]
32630.0
Structure & Mods
linear peptide [Linear]
canonical L-amino-acid peptide [L]
Bio-Activity Profile
Antioxidant
RECORD: Rec_0417448 VERIFIED: YES
Provenance & Taxonomy
Phaseolus vulgaris [Plant]
3885
Structure & Mods
linear peptide [Linear]
canonical L-amino-acid peptide [L]
Bio-Activity Profile
Taste