MYP_126905
Casein beta [059-062]
Membrane / Ion-channel modulation
▸
Calcium channel modulation
▸
Calcium channel inhibitor
Sensory / Food function
▸
Taste-active peptide
▸
Bitter peptide
Standard
4 amino acids
C28H36N4O6
Standard
VYPF
524.61 Da
5.49
-0.27
-0.48
-0.0668
1.02
0.43
0.66
67.65
72.50
0.5000
1490.00
1490.00
The radar chart summarizes major physicochemical dimensions for quick comparison, while exact numerical values remain listed on the left.
Amino Acid Composition
162.06
1.21
5.0
6.0
11.0
38.0
3.0
3.0
3D PDB MODEL
Drag to rotate. Click a residue or atom to inspect it; the selected residue is highlighted in amber in the current view mode. Use the buttons to zoom.
2D CHEMICAL STRUCTURE
Drag to move
Drag to move. Use the buttons to zoom.
RECORD: Rec_0121723
VERIFIED: NO
Provenance & Taxonomy
Capra hircus [Animal]
Casein-derived peptide
9925
Structure & Mods
linear peptide [Linear]
canonical L-amino-acid peptide [L]
Bio-Activity Profile
Antioxidant
RECORD: Rec_0225449
VERIFIED: YES
Provenance & Taxonomy
synthetic construct [Synthetic]
Model sensory peptide
32630
Structure & Mods
linear contiguous peptide sequence [Linear]
canonical L-amino-acid peptide [L]
Bio-Activity Profile
Bitter
3.3 Rcaf
Relative bitterness (Rcaf)