MYP_104193
Basic Information
Histone H4
Antimicrobial
Standard
103 amino acids
C499H846N164O135S2
Standard
Sequence
MSGRGKGGKGLGKGGAKRHRKVLRDNIQGITKPAIRRLARRGGVKRISGLIYEETRGVLKVFLENVIRDAVTYTEHAKRKTVTAMDVVYALKRQGRTLYGFGG
Physicochemical Analysis
11367.20 Da
11.36
17.67
17.33
0.1716
-0.52
0.81
-0.18
42.95
85.15
0.0583
5960.00
5960.00
The radar chart summarizes major physicochemical dimensions for quick comparison, while exact numerical values remain listed on the left.
Residue Composition
Amino Acid Composition
Chemical Descriptors
4929.36
-51.59
182.0
157.0
400.0
800.0
9.0
106.0
Structural Visualization
3D PDB MODEL
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2D CHEMICAL STRUCTURE
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Experimental Records
RECORD: Rec_0161798 VERIFIED: YES
Provenance & Taxonomy
American cupped oysters [Animal]
Structure & Mods
linear peptide [Linear]
canonical L-amino-acid peptide [L]
Bio-Activity Profile
Antimicrobial
Escherichia coli