MYP_077458
Diffusable bitter peptide 3
Sensory / Food function
▸
Taste-active peptide
Standard
4 amino acids
C17H33N5O6
Standard
SKGL
403.47 Da
8.47
0.46
0.25
0.1148
-0.33
0.64
-0.04
-13.72
97.50
0.0000
0.00
0.00
The radar chart summarizes major physicochemical dimensions for quick comparison, while exact numerical values remain listed on the left.
Amino Acid Composition
196.87
-2.35
7.0
7.0
14.0
28.0
0.0
3.0
3D PDB MODEL
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2D CHEMICAL STRUCTURE
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RECORD: Rec_0031819
VERIFIED: NO
Provenance & Taxonomy
Glycine max [Plant]
3847
Structure & Mods
linear peptide [Linear]
canonical L-amino-acid peptide [L]
Bio-Activity Profile
Taste