‹ ›
MYP_072043
← PREVIOUS NEXT → BACK
Basic Information
Royalisin (Insects, arthropods, invertebrates, animals)
Antimicrobial
Antimicrobial ▸ Antibacterial
Antimicrobial ▸ Antibacterial ▸ Anti-Gram-positive
Standard
51 amino acids
C237H381N69O71S6
Standard
Sequence
VTCDLLSFKGQVNDSACAANCLSLGKAGGHCEKVGCICRKTSFKDLWDKRF
Physicochemical Analysis
5525.37 Da
8.64
2.76
2.40
0.0542
-0.09
0.49
-0.02
25.28
70.78
0.0784
5500.00
5875.00
The radar chart summarizes major physicochemical dimensions for quick comparison, while exact numerical values remain listed on the left.
Residue Composition
Amino Acid Composition
Chemical Descriptors
2279.86
-26.07
86.0
81.0
188.0
383.0
6.0
53.0
Structural Visualization
3D PDB MODEL
Drag to rotate. Click a residue or atom to inspect it; the selected residue is highlighted in amber in the current view mode. Use the buttons to zoom.
2D CHEMICAL STRUCTURE
Drag to move
Drag to move. Use the buttons to zoom.
Experimental Records
RECORD: Rec_0404981 VERIFIED: YES
Provenance & Taxonomy
Apis mellifera [Animal]
7460
Structure & Mods
linear peptide [Linear]
noncanonical stereochemical modification [Modified]
Three disulfide bonds
Bio-Activity Profile
Antimicrobial
Pseudomonas aeruginosa
10 μg/mL
MIC
PaperA potent antibacterial protein in royal jelly. Purification and determination of the primary structure of royalisin.
RECORD: Rec_0421431 VERIFIED: YES
Provenance & Taxonomy
Apis mellifera [Animal]
7460
Structure & Mods
linear peptide [Linear]
noncanonical stereochemical modification [Modified]
Three disulfide bonds
Bio-Activity Profile
Antimicrobial
Staphylococcus aureus
7.5 μg/mL
MIC
PaperA potent antibacterial protein in royal jelly. Purification and determination of the primary structure of royalisin.
FIRST PREV 1 ... 5 6 7
Showing 2 records on this page · Page 7 of 7