MYP_060190
Bitter peptide
Antimicrobial
Antimicrobial
▸
Antibacterial
Enzyme modulation
▸
Enzyme inhibition
▸
DPP-IV inhibition
▸
DPP-IV inhibitory
Metabolic
▸
Glucose metabolism
▸
Sensory / Food function
▸
Taste-active peptide
Standard
2 amino acids
C10H18N2O3
Standard
PV
214.26 Da
5.96
-0.04
-0.10
-0.0208
1.30
0.53
0.60
101.30
145.00
0.0000
0.00
0.00
The radar chart summarizes major physicochemical dimensions for quick comparison, while exact numerical values remain listed on the left.
Amino Acid Composition
78.43
-0.04
3.0
3.0
4.0
15.0
1.0
1.0
3D PDB MODEL
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2D CHEMICAL STRUCTURE
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RECORD: Rec_0035204
VERIFIED: YES
Provenance & Taxonomy
Hordeum vulgare [Plant]
4513
Structure & Mods
linear peptide [Linear]
canonical L-amino-acid peptide [L]
Bio-Activity Profile
Taste
RECORD: Rec_0107753
VERIFIED: NO
Provenance & Taxonomy
Bos taurus [Animal]
Casein-derived peptide
9913
Structure & Mods
linear peptide [Linear]
canonical L-amino-acid peptide [L]
Bio-Activity Profile
Taste
RECORD: Rec_0236593
VERIFIED: YES
Provenance & Taxonomy
synthetic construct [Synthetic]
32630
Structure & Mods
linear peptide [Linear]
stereochemistry not specified [Other]
Bio-Activity Profile
Antimicrobial
Antibacterial
recombinant Escherichia coli surface-display screening
SLAY screening
RECORD: Rec_0375915
VERIFIED: YES
Provenance & Taxonomy
synthetic construct [Synthetic]
32630.0
Structure & Mods
linear peptide [Linear]
canonical L-amino-acid peptide [L]
Bio-Activity Profile
Antidiabetic
DPP-IV inhibitory
human dipeptidyl peptidase IV