MYP_049853
Basic Information
Unnamed
Sensory / Food function Taste-active peptide Bitter peptide
Standard
5 amino acids
C22H37N5O9S
Standard
Sequence
SPVDM
Physicochemical Analysis
547.62 Da
4.05
-1.54
-1.75
-0.3077
0.04
0.30
0.15
104.34
58.00
0.0000
0.00
0.00
The radar chart summarizes major physicochemical dimensions for quick comparison, while exact numerical values remain listed on the left.
Residue Composition
Amino Acid Composition
Chemical Descriptors
228.46
-2.28
7.0
9.0
15.0
37.0
1.0
4.0
Structural Visualization
3D PDB MODEL
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2D CHEMICAL STRUCTURE
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Experimental Records
RECORD: Rec_0102241 VERIFIED: YES
Provenance & Taxonomy
Oncorhynchus mykiss [Animal]
Fish-derived peptide
8022
Structure & Mods
linear contiguous peptide sequence [Linear]
canonical L-amino-acid peptide [L]
Bio-Activity Profile
Bitterness suppressing
Human TAS2R14 / receptor-blocking assay