MYP_049676
Basic Information
Unnamed
Sensory / Food function Taste-active peptide Bitter peptide
Standard
6 amino acids
C25H42N6O10S2
Standard
Sequence
CSPVDM
Physicochemical Analysis
650.77 Da
4.05
-1.25
-1.47
-0.2081
0.45
0.23
0.17
88.62
48.33
0.0000
0.00
0.00
The radar chart summarizes major physicochemical dimensions for quick comparison, while exact numerical values remain listed on the left.
Residue Composition
Amino Acid Composition
Chemical Descriptors
257.56
-2.87
9.0
11.0
18.0
43.0
1.0
5.0
Structural Visualization
3D PDB MODEL
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2D CHEMICAL STRUCTURE
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Experimental Records
RECORD: Rec_0190032 VERIFIED: YES
Provenance & Taxonomy
Oncorhynchus mykiss [Animal]
Fish-derived peptide
8022
Structure & Mods
linear contiguous peptide sequence [Linear]
canonical L-amino-acid peptide [L]
Bio-Activity Profile
Bitterness suppressing
Human TAS2R14 / receptor-blocking assay