MYP_023119
Basic Information
Lactoferrin (Fragment); bovine; (Bos taurus)
Antimicrobial
Standard
112 amino acids
C552H883N155O167S4
Standard
Sequence
EKFGKNKSRSFQLFGSPPGQRDLLFKDSALGFLRIPSKVDSALYLGSRYLTTLKNLRESAAEEVKARYTRVVWCAVGPEEQKKCQQWSQQSGQNVTCATASTTDDCIVLVLV
Physicochemical Analysis
12491.11 Da
9.19
4.80
4.55
0.0429
-0.37
0.59
-0.07
43.00
79.20
0.0893
15470.00
15720.00
The radar chart summarizes major physicochemical dimensions for quick comparison, while exact numerical values remain listed on the left.
Residue Composition
Amino Acid Composition
Chemical Descriptors
5266.44
-57.51
188.0
176.0
420.0
878.0
16.0
122.0
Structural Visualization
3D PDB MODEL
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2D CHEMICAL STRUCTURE
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Experimental Records
RECORD: Rec_0125370 VERIFIED: NO
Provenance & Taxonomy
Bos taurus [Animal]
Lactoferrin
9913;0
Structure & Mods
linear peptide [Linear]
canonical L-amino-acid peptide [L]
Bio-Activity Profile
-
RECORD: Rec_0214810 VERIFIED: NO
Provenance & Taxonomy
Bos taurus [Animal]
9913
Structure & Mods
Single-chain peptide backbone represented as a linear sequence entry [Linear]
canonical L-amino-acid peptide [L]
Bio-Activity Profile
Antimicrobial