MYP_015791
Rodencin
Antimicrobial
Standard
29 amino acids
C142H204N36O44S5
Standard
CTTNTFSLSDYWGNKGGWCTVSKECMAWC
3279.68 Da
6.04
-0.28
-0.55
-0.0096
-0.27
0.30
0.10
62.60
26.90
0.1724
17990.00
18240.00
The radar chart summarizes major physicochemical dimensions for quick comparison, while exact numerical values remain listed on the left.
Amino Acid Composition
1300.15
-14.73
51.0
49.0
101.0
227.0
8.0
30.0
3D PDB MODEL
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2D CHEMICAL STRUCTURE
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RECORD: Rec_0180653
VERIFIED: YES
Provenance & Taxonomy
Bacillus subtilis [Bacterium]
Bacteriocin
1423;0
Structure & Mods
linear peptide [Linear]
mixed L/D amino-acid peptide [Mixed]
APD analysis reveals that this sequence is similar to (76.67%) to Lacticin 3147 C: 14%. Chemical modification: for chain A: four thioether bonds between residues 1-2, 9-19, 20-25, and 22-29. Residues 3 and 5 are dehydrated (XXW). residue 7 is a D-amino acid. For chain B (sequence WTPALSVITGYISSNTCPTTACTRAC): three thioether bonds and two dehydrated at residue 2 and 9, two D-amino acids: residues 6 and 9
Bio-Activity Profile
Antimicrobial
B. cereus 14579, Listeria monocytogenes LMG10470, M. flavus NIZO B423, L. lactis NZ9000, E. faecium LMG 16003
RECORD: Rec_0244776
VERIFIED: YES
Provenance & Taxonomy
Bacillus subtilis [Bacterium]
Structure & Mods
linear peptide [Linear]
canonical L-amino-acid peptide [L]
Bio-Activity Profile
-
Escherichia coli TOP10
Mex pooled growth assay (OD_ID at 4.5 h; Wald adjusted p-value)