MYP_006086
Peptide 17(lactoferrin 418-421)
Antimicrobial
Antiviral
▸
Anti-Influenza virus
▸
Anti-Influenza A
▸
Antiviral
▸
Antiviral mechanism
▸
Standard
4 amino acids
C18H31N7O7
Standard
SKHS
457.48 Da
8.49
0.55
0.29
0.1366
-2.17
0.31
-0.56
7.50
0.00
0.0000
0.00
0.00
The radar chart summarizes major physicochemical dimensions for quick comparison, while exact numerical values remain listed on the left.
Amino Acid Composition
245.78
-4.07
9.0
9.0
15.0
32.0
1.0
3.0
3D PDB MODEL
Drag to rotate. Click a residue or atom to inspect it; the selected residue is highlighted in amber in the current view mode. Use the buttons to zoom.
2D CHEMICAL STRUCTURE
Drag to move
Drag to move. Use the buttons to zoom.
RECORD: Rec_0228041
VERIFIED: YES
Provenance & Taxonomy
synthetic construct [Synthetic]
32630
Structure & Mods
linear peptide [Linear]
canonical L-amino-acid peptide [L]
Acylation
Amidation
Bio-Activity Profile
Antimicrobial
A/Parma/24/09 H1N1:inhibition of virus replication in MDCK cells
0±0 μM
EC50
RECORD: Rec_0235249
VERIFIED: YES
Provenance & Taxonomy
synthetic construct [Synthetic]
Lactoferrin-derived peptide
32630
Structure & Mods
linear peptide [Linear]
canonical L-amino-acid peptide [L]
Acylation
Amidation
Acylation
Bio-Activity Profile
Anti-H3N2
Replication inhibition
A/Parma0/5/06 H3N2 | MDCK cells
0.000005±0.00000002 μM
EC50
Mammalian: 1.9 h; Yeast: >20 h; E. coli: >10 h
RECORD: Rec_0249256
VERIFIED: YES
Provenance & Taxonomy
synthetic construct [Synthetic]
32630
Structure & Mods
linear peptide [Linear]
canonical L-amino-acid peptide [L]
Acylation
Amidation
Bio-Activity Profile
Antimicrobial
A/Parma0/5/06 H3N2:inhibition of virus replication in MDCK cells
0.000005±0 μM
EC50
RECORD: Rec_0298594
VERIFIED: YES
Provenance & Taxonomy
synthetic construct [Synthetic]
Lactoferrin-derived peptide
32630
Structure & Mods
linear peptide [Linear]
canonical L-amino-acid peptide [L]
Acylation
Amidation
Acylation
Bio-Activity Profile
Anti-H1N1
Replication inhibition
A/Parma/24/09 H1N1 | MDCK cells
0.000000048±0.0000000012 μM
EC50
Mammalian: 1.9 h; Yeast: >20 h; E. coli: >10 h
Showing 4 records on this page · Page 2 of 2